Hatch Green Chile Stew
Green Chile Stew is the perfect dish to warm you up on a cold day! It's definitely one of those dishes that is even better as left overs the next day.
Hatch Green Chile Bean Dip
Ingredients
- 16 oz refried beans
- 4 oz cream cheese
- ½ cup sour cream
- 1 cup hatch green chile
- ¼ cup jalapeno
- 1 Tablespoon jalapeno juice
- 2 Tablespoons of Red Chile Seasoning
- 2 Cups shredded Cheddar, divided
Instructions
- In a blender or bullet blender, puree Hatch Green Chile,
jalapenos and juice - Combine refried beans, cream cheese and sour cream
- Add Red Chile Seasoning and pureed chile and jalapenos.
- Pour into an 8x8 baking dish (or equivalent)
- Top with remaining cheese
- Bake at 350 for 20-25 minutes
- Garnish as desired
- Serve with chips or veggies or use as a burrito filling
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